In the world of baking, we often find ourselves looking for simple and effective recipes that allow us to enjoy delicious desserts with minimal ingredients. In that sense, the sponge cake with only 3 ingredients stands out as a tempting and practical option.
This minimalist recipe proves that with a creative approach and a few basic elements, it is possible to achieve a surprising result in terms of flavour and texture.
Can you imagine being able to prepare a spongy cake with just 3 ingredients?
In this culinary experience, we will discover the secrets behind this ingenious recipe, as well as the tricks to obtain a fluffy and delicious result in every bite.
Get ready to dive into the world of baking with this simple yet irresistible recipe that will surely delight your palate and that of your loved ones!
Ingredients
- 5 Eggs
- 180 gr of flour
- 180 gr of Sugar
Step by Step
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